“Salt is born of the purest of parents: the sun & the sea.”
- Phytagoras
Salt is without a doubt one of our ingredients with the longest history, with the first record of processed salt dating back all the way to 4000 B.C.! Red alaea salt, which derives its Hawaiian name from the red alaea volcanic clay, is truly one of a kind for many reasons. Its mesmerizing deep red color, uniquely rich mineral content, powerful medicinal benefits, and delicate taste make red alaea salt a must in both kitchens and bathrooms. It was originally used by Hawaiians in ceremony to bless and purify anything from canoes to temples and is still treasured and used in healing rituals today.
This special salt is created through the natural evaporation process that occurs while water is trapped in tidal pools and mixes with red volcanic clay. This allows the salt to absorb the clay’s abundant variety of minerals, vitamins, and electrolytes, transforming it into a nutrient powerhouse.
When applied topically, red alaea salt acts as a natural detoxifier, increasing circulation, absorbing toxins, and simultaneously exfoliating dead skin cells. Additionally, the numerous skin nourishing nutrients from both the ocean salt and red clay are absorbed through the skin to result in a smooth, regenerated, healthy complexion. When you swim in the ocean, enjoy a salt bath, or indulge in salt as an ingredient in skin treatments, it effectively reduces fluid retention, purifying the body, relaxing tissue, and is also said to cleanse negative energy and attract positive thoughts.
Sourcing note:
As dictated by history & tradition, true red alaea salt is never sold and can only be given away or traded. In order to include this incredibly healing ingredient in our products, we purchase a distinct variation of red alaea. Its story begins along the rocky coast of Northern California where the cool, clear saltwater of the Pacific Ocean flows in. Naturally filtered into salt ponds nearby, this pure solar-evaporated sea salt is enriched with purified red alaea clay harvested deep in the emerald green rain forests of Kauai.
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